Lactobacillus Plantarum

Complete genome sequence of Lactobacillus plantarum WCFS1

Microbiology / Bacteriology / Carbon / Multidisciplinary / Biological Sciences / Adaptive behavior / Lactobacillus / Codon Adaptation Index / Enzyme / Carbohydrate metabolism / Lactobacillus Plantarum / Nucleotides / Molecular Sequence Data / Adaptive behavior / Lactobacillus / Codon Adaptation Index / Enzyme / Carbohydrate metabolism / Lactobacillus Plantarum / Nucleotides / Molecular Sequence Data

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Antimicrobial activity of lactic acid bacteria isolated from Tenerife cheese: initial characterization of plantaricin TF711, a bacteriocin-like substance produced by Lactobacillus plantarum TF711

Chemical Engineering / Meat Science / Refrigeration / Applied microbiology / Multidisciplinary / Animal Production / Food Microbiology / Food Preservation / Biological Sciences / Lactic Acid Bacteria / Applied / United States / Animals / Listeria monocytogenes / Lactobacillus / Antimicrobial activity / Anti-Bacterial Agents / Food Storage / Listeriosis / Lactobacillus Plantarum / Fast Foods / Food Sciences / Meat products / Food Preservatives / Species Specificity / Microbial Viability / Lactobacillus Acidophilus / Animal Production / Food Microbiology / Food Preservation / Biological Sciences / Lactic Acid Bacteria / Applied / United States / Animals / Listeria monocytogenes / Lactobacillus / Antimicrobial activity / Anti-Bacterial Agents / Food Storage / Listeriosis / Lactobacillus Plantarum / Fast Foods / Food Sciences / Meat products / Food Preservatives / Species Specificity / Microbial Viability / Lactobacillus Acidophilus

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Antimicrobial activity of lactic acid bacteria isolated from Tenerife cheese: initial characterization of plantaricin TF711, a bacteriocin-like substance produced by Lactobacillus plantarum TF711

Chemical Engineering / Meat Science / Refrigeration / Applied microbiology / Multidisciplinary / Animal Production / Food Microbiology / Food Preservation / Biological Sciences / Lactic Acid Bacteria / Applied / United States / Animals / Listeria monocytogenes / Lactobacillus / Antimicrobial activity / Anti-Bacterial Agents / Food Storage / Listeriosis / Lactobacillus Plantarum / Fast Foods / Food Sciences / Meat products / Food Preservatives / Species Specificity / Microbial Viability / Lactobacillus Acidophilus / Animal Production / Food Microbiology / Food Preservation / Biological Sciences / Lactic Acid Bacteria / Applied / United States / Animals / Listeria monocytogenes / Lactobacillus / Antimicrobial activity / Anti-Bacterial Agents / Food Storage / Listeriosis / Lactobacillus Plantarum / Fast Foods / Food Sciences / Meat products / Food Preservatives / Species Specificity / Microbial Viability / Lactobacillus Acidophilus

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Antimicrobial activity of lactic acid bacteria isolated from Tenerife cheese: initial characterization of plantaricin TF711, a bacteriocin-like substance produced by Lactobacillus plantarum TF711

Chemical Engineering / Meat Science / Refrigeration / Applied microbiology / Multidisciplinary / Animal Production / Food Microbiology / Food Preservation / Biological Sciences / Lactic Acid Bacteria / Applied / United States / Animals / Listeria monocytogenes / Lactobacillus / Antimicrobial activity / Anti-Bacterial Agents / Food Storage / Listeriosis / Lactobacillus Plantarum / Fast Foods / Food Sciences / Meat products / Food Preservatives / Species Specificity / Microbial Viability / Lactobacillus Acidophilus / Animal Production / Food Microbiology / Food Preservation / Biological Sciences / Lactic Acid Bacteria / Applied / United States / Animals / Listeria monocytogenes / Lactobacillus / Antimicrobial activity / Anti-Bacterial Agents / Food Storage / Listeriosis / Lactobacillus Plantarum / Fast Foods / Food Sciences / Meat products / Food Preservatives / Species Specificity / Microbial Viability / Lactobacillus Acidophilus

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Cloning, Deletion, and Characterization of PadR, the Transcriptional Repressor of the Phenolic Acid Decarboxylase-Encoding padA Gene of Lactobacillus plantarum

Multidisciplinary / Applied / Lactobacillus / Applied Environmental Microbiology / Molecular cloning / Lactobacillus Plantarum / Amino Acid Sequence / Base Sequence / Molecular Sequence Data / Lactobacillus Plantarum / Amino Acid Sequence / Base Sequence / Molecular Sequence Data

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Cloning, Deletion, and Characterization of PadR, the Transcriptional Repressor of the Phenolic Acid Decarboxylase-Encoding padA Gene of Lactobacillus plantarum

Multidisciplinary / Applied / Lactobacillus / Applied Environmental Microbiology / Molecular cloning / Lactobacillus Plantarum / Amino Acid Sequence / Base Sequence / Molecular Sequence Data / Lactobacillus Plantarum / Amino Acid Sequence / Base Sequence / Molecular Sequence Data

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Cloning, Deletion, and Characterization of PadR, the Transcriptional Repressor of the Phenolic Acid Decarboxylase-Encoding padA Gene of Lactobacillus plantarum

Multidisciplinary / Applied / Lactobacillus / Applied Environmental Microbiology / Molecular cloning / Lactobacillus Plantarum / Amino Acid Sequence / Base Sequence / Molecular Sequence Data / Lactobacillus Plantarum / Amino Acid Sequence / Base Sequence / Molecular Sequence Data

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Transcriptomes Reveal Genetic Signatures Underlying Physiological Variations Imposed by Different Fermentation Conditions in Lactobacillus plantarum

Genetics / Genomics / Multidisciplinary / Genetic Diversity / Transcriptome / Lactic Acid Bacteria / Data storage / PLoS one / Fermentation / Environmental Conditions / Growth rate / Lactobacillus Plantarum / Amino Acid Profile / Organic Acid / Lactic Acid Bacteria / Data storage / PLoS one / Fermentation / Environmental Conditions / Growth rate / Lactobacillus Plantarum / Amino Acid Profile / Organic Acid

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Modulation of Lactobacillus plantarum Gastrointestinal Robustness by Fermentation Conditions Enables Identification of Bacterial Robustness Markers

Engineering / Physics / Chemistry / Probiotics / Biology / Transcription Regulation / Medicine / Multidisciplinary / Genetic Engineering / Random Forest / PLoS one / SALT TOLERANCE / Fermentation / Penicillin-Binding Proteins / Lactobacillus Plantarum / Gastrointestinal Tract / Food Products / Culture Media / Hydrogen-Ion Concentration / Transcription Regulation / Medicine / Multidisciplinary / Genetic Engineering / Random Forest / PLoS one / SALT TOLERANCE / Fermentation / Penicillin-Binding Proteins / Lactobacillus Plantarum / Gastrointestinal Tract / Food Products / Culture Media / Hydrogen-Ion Concentration

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Homodimeric β-galactosidase from Lactobacillus delbrueckii subsp. bulgaricus DSM 20081: expression in Lactobacillus plantarum and biochemical characterization

Engineering / Gene expression / Agricultural / CHEMICAL SCIENCES / Molecular cloning / Lactobacillus Plantarum / Agricultural and Food Chemistry / Lactose / Recombinant Proteins / Lactobacillus Plantarum / Agricultural and Food Chemistry / Lactose / Recombinant Proteins

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Lactobacillus plantarum DSM 2648 is a potential probiotic that enhances intestinal barrier function

Probiotics / Biological Sciences / Humans / Intestinal barrier function / Intestines / Caco-2 cells / Mouth / Lactobacillus Plantarum / Bacterial Adhesion / Electric Impedance / Tight Junctions / Caco-2 cells / Mouth / Lactobacillus Plantarum / Bacterial Adhesion / Electric Impedance / Tight Junctions

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Complete genome sequence of Lactobacillus plantarum WCFS1

Microbiology / Bacteriology / Carbon / Multidisciplinary / Biological Sciences / Adaptive behavior / Lactobacillus / Codon Adaptation Index / Enzyme / Carbohydrate metabolism / Lactobacillus Plantarum / Nucleotides / Adaptive behavior / Lactobacillus / Codon Adaptation Index / Enzyme / Carbohydrate metabolism / Lactobacillus Plantarum / Nucleotides

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Complete genome sequence of Lactobacillus plantarum WCFS1

Microbiology / Bacteriology / Carbon / Multidisciplinary / Biological Sciences / Adaptive behavior / Lactobacillus / Codon Adaptation Index / Enzyme / Carbohydrate metabolism / Lactobacillus Plantarum / Nucleotides / Adaptive behavior / Lactobacillus / Codon Adaptation Index / Enzyme / Carbohydrate metabolism / Lactobacillus Plantarum / Nucleotides

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Probiotic features of Lactobacillus plantarum mutant strains

Probiotics / Cytokines / Applied microbiology / Multidisciplinary / Humans / Mutation / Applied Microbiology and Biotechnology / Caco-2 cells / Epithelial cells / Lactobacillus Plantarum / Gastrointestinal Tract / Microbial Viability / Bacterial Adhesion / Mutation / Applied Microbiology and Biotechnology / Caco-2 cells / Epithelial cells / Lactobacillus Plantarum / Gastrointestinal Tract / Microbial Viability / Bacterial Adhesion

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Making sense of quorum sensing in lactobacilli: a special focus on Lactobacillus plantarum WCFS1

Genetics / Microbiology / Ecological Niche Modeling / Multidisciplinary / Protein Kinases / Bacteriocins / Lactobacillus / Quorum Sensing / Peptides / Cyclic peptides / Lactobacillus Plantarum / Protein Kinase / Amino Acid Sequence / In Silico / Bacteriocins / Lactobacillus / Quorum Sensing / Peptides / Cyclic peptides / Lactobacillus Plantarum / Protein Kinase / Amino Acid Sequence / In Silico

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Mannose-specific interaction of Lactobacillus plantarum with porcine jejunal epithelium

Microbiology / Immunology / Probiotics / Medical Microbiology / Gene expression / Intestinal Mucosa / Animals / Male / Jejunum / Behavioral Animal Models / Intestinal absorption / Swine / Lactobacillus Plantarum / Cysteine endopeptidases / Cell Wall / Mannose / Cell Surface Markers / Small Intestine / Intestinal Mucosa / Animals / Male / Jejunum / Behavioral Animal Models / Intestinal absorption / Swine / Lactobacillus Plantarum / Cysteine endopeptidases / Cell Wall / Mannose / Cell Surface Markers / Small Intestine

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